Showing posts with label Sweet tooth. Show all posts
Showing posts with label Sweet tooth. Show all posts

Thursday, 27 July 2017

Classic Chocolate Chips Cookies

CLASSIC CHOCOLATE CHIP COOKIES
Ingredients:


1.     butter  half cup
2.    white sugar  half cup [make it powdered]
3.    brown sugar  half cup
4.    egg 1
5.    vanilla essence  half tsp
6.    flour [maida] 1 and 1/4 cups
7.    corn flour  1 tbsp
8.    baking powder half tsp
9.    chocolate chips half cup or as you like 
10. chocolate chunks [Cadbury dairy milk] half cup
Method:
1.     Take a large bowl add butter and sugar [both white and brown] mix them well till creamy consistency.[Use rubber spatula for mixing perfectly]
2.    Add egg and vanilla essence, give it good mix.
3.    Sieve flour,corn flour and baking powder, add it to egg mixture and mix it well [it will become soft and sticky dough]
4.    Add Chocolate chips and chunks, fold them properly in mixture.
5.    Keep this mixture in fridge for 20 minutes.
6.    Preheat toaster oven on 190 degrees.
7.    Spread butter paper or cookie  sheet in baking tray.[no need to grease]
8.    Take out dough from fridge and take a scoop of dough with spoon make ball and press it to flat in shape.
9.    Keep them in lined tray with 2 inch distance.
10. Bake them on 190 degrees for 15 minutes or till become light brown.
11.  Now enjoy easy home made yummy recipe and gather beautiful compliments from your love ones. 


Easy quick and moist Marble Cake.

DELICIOUS MARBLE CAKE

Ingredients:
Eggs  2
Sugar 1 cup [make it powdered]
Vanilla essence 1 teaspoon
Cooking oil  3/4 cup
Flour [maida] 1 cup
Baking powder 2 tsp
Milk 1 tsp
Coco powder 2 tbsp


Method:
1.     Preheat toaster oven to 180 degrees C.
2.    In a larger mixing bowl, use an electric beater or whisk to whip the eggs for a few minutes till the eggs turns light yellow and creamy in texture.
3.    Add sugar and vanilla essence in it and give it good mix.
4.    Pour into cooking oil gradually while beating the mixture till smooth consistency. 
5.    Sieve flour and baking powder, fold it to mixture properly.[it should be lump free].
6.    Grease and lined baking dish with butter paper.
7.    Take out 2 tbsp of mixture in another bowl and stir 2 tbsp of Coco powder and milk in it, mix well. 
8.    Pour the mixture into baking dish then add coco powder mixture in center.
9.    Move your spatula to make marble design of in it. Like shown  in picture below.
   10. Bake it in preheated oven for 15 minutes.

Note: Insert tooth pick in cake when it comes out clean, it means cake is ready. Don't over cook it, It will become dry.